YEARS OF CULTURE AND HISTORY
Explore delicious cuisines from one of the oldest civilisations and cultures. Indulge in the history of the Syrian kitchen, dating back 500,000+ years!
THE VAST FOOD OPTIONS
The Syrian kitchen is impressively versatile with options including meats (chicken, beef, lamb, etc.), grains, legumes, burgal, grape leaves, hummus, and more!
Our chef, Helda Moran, has been cooking and perfecting Syrian meals for more than 20 years. Born and raised in Syria, Helda prepares authentic home-made meals to enjoy.