


YEARS OF CULTURE AND HISTORY
Explore delicious cuisines from one of the oldest civilisations and cultures. Indulge in the history of the Syrian kitchen, dating back 500,000+ years!
THE VAST FOOD OPTIONS
The Syrian kitchen is impressively versatile with options including meats (chicken, beef, lamb, etc.), grains, legumes, burgal, grape leaves, hummus, and more!
HOME-MADE
STYLE
Our chef, Helda Moran, has been cooking and perfecting Syrian meals for more than 20 years. Born and raised in Syria, Helda prepares authentic home-made meals to enjoy.